If you are interested in pursuing a career in the kitchen, NECI's Certificate in Professional Cooking allows you to begin on a professional path as a prep, line or banquet cook.

Students enrolled in our Associate of Occupational Studies in Culinary Arts degree program begin working and learning in one of our celebrated school-owned restaurants from the very first day of class

The Culinary Arts program at New England Culinary Institute combines the old world tradition of European apprenticeship with the American holistic approach to food preparation and entrepreneurship.

A Bachelors Degree in Culinary Arts meets the demand for a level of expertise in the kitchen and in management that no other program can fulfill.