Prospective Students

Events

Thursday April 17, 2008
Wine Dinner - Bichot's Burgundies
Start: 6:00 pm
End: 9:01 pm

Let Jean-Christophe Rolland, North American Export Manager for Albert Bichot Wines lead you through a dinner showcasing one of Burgundy’s best.

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After I graduate in June, I’ll enter the BA in Hospitality and Restaurant Management Program. I’ve established a great foundation in the kitchen – now I want to have it all.”

-Kim Poulin, Randoph, VT, Class of ‘08