Our traveling Open House comes to Birmingham, AL on March 8. Please join us and learn about the great educational opportunities available to you at NECI.
1:00 pm, Welcome and overview of NECI.
Events
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Start: 6:00 pm
We deeply regret that our 4th Annual Silent Auction and Wine Dinner, scheduled for Thursday, March 13, has been cancelled. | ||
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Start: 9:00 am
End: 1:30 pm
NECI judges Vermont Tech Center students in cooking, baking, service skills & knowledge | ||
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Start: 6:00 pm
End: 9:00 pm
Join Theresa Morrison, owner of Wines @ 34 South, as she guides you through a dinner representing some of the oldest and most respected wineries in South Africa. | ||
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I figured out right away that the other students and I were here to learn together, to help each other, and make each other successful.”
-Rob Gemma, West Warwick, R.I., Class of ‘09
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© 2009 New England Culinary Institute, all rights reserved.
New England Culinary Institute is accredited by the
Accrediting Commission of Career Schools and Colleges of Technology (ACCSCT).
New England Culinary Institute
56 College Street
Montpelier, VT 05602
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Email: Admissions | General Info | Careers
Phone: (877) 223-NECI
Fax: (802) 225-3280