Vermont’s own WCAX Channel 3 News stopped by La Brioche on Wednesday to film a segment about fall recipes and NECI’s own Chef Kathleen Kessler walked the camera and reporter Gina Bullard through the process of making Apple Fritters. APPLE BEIGNETS 4 granny smith apples Peel apples Cut into 4 slices, ½” thick Cut out [...]
Editor’s note – This is the seventh installment of Stepping Up To The Plate, a Media and Communications guided study project. As with our public restaurants, constructive feedback is welcome and encouraged so that our students can best learn by living it. Check in weekly in the coming months for new posts from student blogger Matt. [...]
Editor’s note – This is the fifth installment of Stepping Up To The Plate, a Media and Communications guided study project. As with our public restaurants, constructive feedback is welcome and encouraged so that our students can best learn by living it. Check in weekly in the coming months for new posts from student blogger Matt. [...]
Editor’s note – This is the third installment of Stepping Up To The Plate, a Media and Communications guided study project. As with our public restaurants, constructive feedback is welcome and encouraged so that our students can best learn by living it. Check in weekly in the coming months for new posts from student blogger Matt. What Are [...]
The American Cheese Society (ACS) Judging & Competition, the leading competition of North American-made cheeses, takes place each year in conjunction with the annual ACS Conference. This year’s Judging & Competition was held in Montréal from August 3-6. The 2011 Judging & Competition saw a record number of entries: 1,676 cheeses and cultured milk products from 258 [...]
A popular foot traffic route for NECI students and locals alike, the trail from National Life Insurance through the woods down to the intersection of Routes 2 and 12 is steep in places and can be tricky in bad weather. The Montpelier Parks and Recreation Department is underway in rebuilding the trail. They are improving [...]
