Michael is the chef of Bar Cento and soon to be chef of Market Garden Brewery & Distillery. Read about what he is up to, and his memories of NECI.
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Latest Updates
- NECI on Main’s Celebrity Chef Series for May 22nd – 26th
- NECI on Main’s Celebrity Chef Series for May 15th – 19th
- 4TH ANNUAL NECI SCHOLARSHIP FUND GOLF TOURNAMENT
- NECI on Main’s Celebrity Chef Series for May 8th – 12th
- Visit the NECI Booth at the National Restaurant Association Convention
- NECI on Main’s Celebrity Chef Series for May 1st – 5th
- Live Music in The Cellar at NECI on Main
- NECI on Main has been listed in “Best Brunch Top 10″ by OpenTable Diners’ Choice
- New England Culinary Institute Spring Open House
- Be our guest at Bar Boulud in New York City on April 22nd
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Categories
Tags
admissions Advanced placement Alton Brown Alumni April Term Baking canada Career career changer coffee competition dairy events Executive Chef Farm Farm to Table Fran Voigt graduation Hands-on HRM international knife La Brioche Local media Menu Michael Rhoads Montpelier non-trad online learning organic pastry Published quick serve recipes Restaurants Scholarships Staff student blogger students transfer students Vegetables Vermont video William MeckertFood Industry Links
Archives
- May 2012 (6)
- April 2012 (2)
- March 2012 (2)
- February 2012 (3)
- December 2011 (2)
- November 2011 (3)
- October 2011 (2)
- September 2011 (8)
- August 2011 (9)
- July 2011 (9)
- June 2011 (10)
- May 2011 (10)
- March 2011 (2)
- January 2011 (5)
- December 2010 (1)
- November 2010 (3)
- October 2010 (5)
- September 2010 (1)
Recent NECI Video
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Growing Local Fest 2011 - NECI Small Plates #9
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Fall 2011 NECI on Main Menu Photos
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Canon t3i Test Video Footage @ NECI
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Helping Montpelier Parks and Rec - NECI Small Plates Minisode #8
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Wedding Cake Final Projects - Small Plates Minisode #7
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