The cost of an education at New England Culinary Institute is reflective of the value of small class sizes and world class instruction. NECI’s commitment to the intensive apprenticeship model makes it a standout among culinary institutes. You are making an investment in a career that will last the rest of your life.
Please download our Fact Booklet and refer to pages 8 through 13 for details about the tuition and fees for your program of interest. If you prefer to look online at the tuition details for a specific program, use one of the links below.
- Bachelors Degree in Culinary Arts Tuition and Fees
- Associates Degree in Culinary Arts Tuition and Fees
- Bachelors Degree in Hospitality & Restaurant Management Tuition and Fees
- Associates Degree in Hospitality & Restaurant Management Tuition and Fees
- Associates Degree in Baking & Pastry Arts Tuition and Fees
- Certificate Program in Pastry Tuition and Fees
- Certificate Program in Basic Cooking Tuition and Fees
- Certificate Program in Baking Tuition and Fees
Our Director of Financial Planning will help you navigate the process of applying for financial aid every step of the way.
Tuition and fees do not reflect any scholarships or grants. See Financial Aid and Scholarships for information that will help you finance your education at NECI. Also see Internships for information about how NECI students earn money while they are in school.
You have everything you need here – jobs, time off, a beautiful, friendly community… it's the little things that make the biggest difference at NECI.”