Frequently Asked Questions
Questions
- Is this distance learning degree any different from the one that is earned on-campus at New England Culinary Institute?
- How long is the program?
- How many credits and courses do I take each semester?
- How much does the program cost?
- May I pay my tuition and fees online?
- When do I start the program?
- How much time is required for this program?
- Is the program accredited?
- What should I do if I want to apply?
- How can you teach culinary skills in an online environment? Don’t I need to be in the kitchen?
Answers:
- Is this distance learning degree any different from the one that is earned on-campus at New England Culinary Institute?
No. You will receive the same education, using NECI's qualified faculty, and your diploma will be identical to that of an on-campus student. - How long is the program?
The program consists of 72 weeks of course time. Due to breaks between classes, the program takes about 24 months to complete. - How many credits and courses do I take each semester?
Students take one course at a time, two courses per semester. At 5 credit hours each, students are enrolled for a total of 10 credit hours per semester. - How much does the program cost?
Graduates of NECI tell us that they found the cost of their degree to be a worthwhile investment in their career because it provides the opportunity for greater advancement. Our online program provides even greater advantages by enabling you to complete your degree with 72 weeks of course work while continuing to earn a living. Visit our Tuition and Fees page. - May I pay my tuition and fees online?
Yes, NECI has several options for paying most fees and charges online. Visit our Electronic Payments Options page. - When do I start the program?
There are six start dates each year (two each in Spring, Summer and Fall), and you may enter the program at whichever date suits you. Visit the Program Calendar to select when you'd like to start.
For more details, please call our Enrollment Specialists today toll-free at 1.877.223.6324, extension 3210.
Our contact hours are 8:30 am to 8 pm, Monday through Thursday, and 8:30 am to 5 pm on Friday and Saturday (all times Eastern). - How much time is required for this program?
This program is designed for people like you who have responsibilities at work and at home. Most students find they spend about 20 hours each week studying and completing assignments. The flexible course structure allows you to fit this time into your schedule in a way that's convenient for you. Students also find that their small group is a tremendous source of support. - Is the program accredited?
NECI is accredited by the Accrediting Commission of Career Schools and Colleges. NECI and its faculty are associated with:
- The American Culinary Federation
- The American Institute of Wine & Food
- The Council on Hotel, Restaurant, and Institutional Education
- The International Association of Culinary Professionals
- The James Beard Foundation, Inc.
- The National Restaurant Association
- The National Restaurant Association Educational Foundation
- Women Chefs and Restaurateurs
- What should I do if I want to apply?
To apply right now, simply go to our Online Application here.
If you'd like more information first, download your free program brochure, or contact our Enrollment Specialists today toll-free at 1.877.223.6324, extension 3210. - How can you teach culinary skills in an online environment? Don’t I need to be in the kitchen?
Hands-on, face-to-face learning has always been the traditional path for culinary education, especially so at NECI. That said, the online BA degrees offer much more than cooking skills. While obviously important, those skills will continue to develop over time, regardless of where you practice them. In order to achieve the next level of success, a student needs to understand the intricacies of management and the global implications of their daily decisions as they manage their operations. Additionally, participants need to expand their palates and reinvigorate their sense of culinary adventure. The Online BA Culinary will complement existing skills and educational background to give you firm footing as you continue your career path. It's important to note that the Online BA Culinary program is a degree completion program and, as such, presumes foundational cooking skills and knowledge.In a practical sense, today’s technologically connected world allows us the opportunity to evaluate almost every aspect of a student’s cooking abilities. Courses requiring practical application of skills will require submission of digital media to our online learning platform.
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