Prospective Students

NECI Summer Open House, July 12, 11-2

Daniel Tabor

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Chef Daniel Tabor
Chair, Baking and Pastry Arts
Education

BA, Johnson and Wales University
Providence, Rhode Island

AOS, Johnson and Wales University
Providence, Rhode Island

Experience

Freelance Operator
Sugarcraft & Pastry Demonstrator and Teacher throughout the United States and Europe

Pastry Chef
Marvelous Market, Springfield, Maryland

Assistant Pastry Chef
Hyatt Regency Washington, Washington, D. C

Pastry Chef / Manager
Café Miltenbeg, Middletown, New York

Apply Now - Call us toll-free 877.223.6324

I figured out right away that the other students and I were here to learn together, to help each other, and make each other successful.”

-Rob Gemma, West Warwick, R.I., Class of ‘09